123 Dip
Prep time:
Cook time:
Yield:
Serving size: 20
Calories per serving: 216
Ingredients:
Cook time:
Yield:
Serving size: 20
Calories per serving: 216
1 pound sausage
2 (10-ounce) cans rotel tomatoes
3 (8-ounce) packages cream cheese
Directions:
Borwn sausage in skillet and drain. Mix cream cheese and tomatoes. Place all ingredients in crock pot on low and heat until cream cheese melts. Serve warm with crackers or chips.
Recipe formatted with the Cook'n Cookbook Software from DVO Enterprises.
